Why is it good for you?
- Helps get rid of the mucous accumulated in your chest
- Regulates blood pressure by balancing out the negative effects of salt
- Has liver detoxification properties
- Contains high amounts of iron, helps in treating anemia
How to use?
Toast the seeds for a nutty, aromatic flavour. Use a tablespoon of Good Roots’ Cumin Seeds in your savoury recipes like stews, meat, fish, and vegetables.
Food Fact:
An ancient spice, Cumin is native to the shores of the Mediterranean Sea and Egypt. Currently it is grown in many places, as it is rather easy to grow and adapts well to many climates.
