Why is it good for you?
- It has a high content of Vitamin A and C which boost immunity.
- Helpful for improved blood flow and advanced skin health.
- Benefits the digestive system and brain health.
- Clears up the waste products from your body and acts as a detoxifier
How to use?
Use 3-5 of our Kashmiri red chillies to give flavor and color to curries, vegetables, sauces, soups and stews. It is also popular in marinades alongside chopped onions and tomatoes. The chilli imparts a rich red color when added to gravy making the dish eye-feasting.
Food Fact:
India is the largest producer, exporter and consumer of Kashmiri Mirch.